Organic Soy Protein Isolates Market Size, Share, Trend Analysis by 2033 (2025)

Organic Soy Protein Isolates Market Size

Organic Soy Protein Isolates Market Size, Share, Trend Analysis by 2033 (1)

The Organic Soy Protein Isolates market is expected to grow from an estimated USD 215.2 million in 2024 to USD 463.5 million in 2033, at a CAGR of 8.90%.

The increasing inclination towards meat substitutes and dairy-free food is expected to drive the expansion of the organic soy protein isolate market during the forecast period. A large number of consumers are turning to functional foods, animal and dairy-free goods as a way to compensate for a lack of a balanced diet amid a hectic work schedule.

The market for organic isolate soy protein is predicted to rise due to consumers' growing interest in health and nutrition, as well as the numerous end-use applications. Clean isolated soy proteins with minimum protein levels of 90% on a moisture-free basis can be used to improve nutrition and/or functioning in a range of applications, making them an excellent substitute for animal-based food items.

As per the data given by USDA, 45% of consumers eat organic food. Furthermore, the proliferation of organic and plant-based product offerings in supermarkets, health stores, and online platforms is making soy protein isolates more accessible to consumers. Similarly, as per secondary sources, in 2024, there were 2.71 billion online shoppers globally, which is 33% of the world's population.

Organic Soy Protein Isolates Market Drivers

Rising health awareness and shift towards vegetarianism

Soy protein isolate is beneficial to people with obesity-related diseases such as fatty liver disease and inflammation. The increase in obesity and the link between fatty liver disease and severe life-threatening illnesses such as cardiovascular disease are predicted to cause a significant expansion in the soy protein isolate market.

For instance, as per the recent report by the World Heart Federation which was published in 2023, around half of the world's population is affected by CVD. The growing popularity of health-conscious meals and consumer interest in plant-based protein have a favorable impact on the market expansion.

Over the past few years, there are growing trend toward vegetarianism. Customers are growing more compassionate to animals and they are aware of the conditions and surroundings in which they are raised. Animal welfare is one of the primary reasons why customers choose plant-based components like soy protein isolate. Many consumers suffer from foodborne intolerances and allergies, which has led to a preference for plant-based alternatives such as soy protein isolate.

Organic Soy Protein Isolates Market Restraints

Stringent Regulation is Expected to Hamper Market Growth

Regulatory compliance and certification requirements present hurdles to the market. The stringent regulation or product compliance is very important for customer safety and product integrity. They require more documentation, testing and verification processes, consuming time and costly to the producer.

Navigating complicated regulatory frameworks across geographies increases both complexity and administrative burden. Furthermore, obtaining organic certification necessitates a continuous commitment to sustainable farming practices, which poses logistical issues for certain growers.

Organic Soy Protein Isolates Market Segment Insights

Organic Soy Protein Isolates Market Application Insights

Organic Soy Protein Isolates Market Size, Share, Trend Analysis by 2033 (2)

The Organic Soy Protein Isolates market by application is categorized into food & beverages, meat alternatives, dairy alternatives, bakery products, performance nutrition, convenience foods and others. The food & beverages category led the market in 2023 as consumers are increasingly interested in organic and plant-based protein options because of the rising awareness. Innovations in food formulations, especially for ready-to-eat items, are opening up new prospects for soy protein isolates across several food categories.

However, the meat alternatives segment is expected to grow at the fastest rate during the forecast period. As customers seek plant-based protein sources, organic soy protein isolates are becoming a popular element in meat alternatives, providing nutritional benefits such as high protein content and a complete amino acid profile. This trend is being driven by increased demand for clean-label, sustainable, and nutritional products in a variety of categories, including plant-based burgers, sausages, and other animal substitutes.

Organic Soy Protein Isolates Regional Insights

Organic Soy Protein Isolates Market Size, Share, Trend Analysis by 2033 (3)

Organic Soy Protein Isolates North America Market

North America held the largest share of the global Organic Soy Protein Isolates market in 2023. Most Americans have become health conscious and aware of preventive health care, which is why soy protein isolate is being widely adopted.

Several magazines and online forums, like Livestrong.com, bodybuilding.com, and Shape magazine, provide lifestyle and diet advice, potentially enhancing consumer knowledge of new ingredients and products. The growing move to plant-based meats and the expected increase in bakery product sales are all contributing to the growth of the soy protein isolate market.

Organic Soy Protein Isolates Asia-Pacific Market

The Asia-Pacific region is expected to grow at the fastest rate over the projected period. This is due to rising disposable incomes and increased health awareness among consumers.

The rise in obesity and the need for health supplements is also leading manufacturers in the region to use soy protein isolate in functional foods and bakery and confectionary goods, hence boosting the expansion of the soy protein isolate market. The market will benefit from the change to a vegan diet and the increasing number of young consumers who want to explore plant-based meat alternatives.

Organic Soy Protein Isolates Market Top Companies and Competitive Landscape

The organic soy protein isolate market is dominated by large multinational corporations and specialist industry players. Major market players include Burcon NutraScience, ADM (Archer Daniels Midland), SunOpta, World Food Processing, and Kellogg Company, among others. The market is projected to continue evolving, with enterprises focusing on clean-label, organic, and sustainable product offerings, which resonate well with the growing need for healthier, more environmentally friendly food options.

In August 2022, Archer Daniels Midland and Benson Hill formed a long-term strategic agreement to expand the latter's Ultra-High Protein (UHP) soybeans for use in plant-based foods and beverages. Benson Hill developed the UHP soybean using their CropOS technology platform for plant genomics.

Some of the key companies in the global Organic Soy Protein Isolates Market include:

  • Doves Farm Foods Ltd.
  • Archer-Daniels-Midland Company
  • Cargill, Inc.
  • The Kellogg Company
  • CHS Inc.
  • I. du Pont de Nemours and Company
  • Wilmar International Limited
  • Kerry Group, Plc
  • The Kraft Heinz Company
  • JustLong

Organic Soy Protein Isolates Market Latest Industry Updates

  • In November 2024, ICL Food Specialties, a leading manufacturer of functional ingredient solutions, andDAIZ Engineering,a food-tech startup company with a patented protein technology announced the launch of a transformative soy protein designed to address sensory challenges faced by the plant-based meat and seafood industry.

Organic Soy Protein Isolates Market Report Summary

PARAMETERSDETAILS
The market size value in 2024USD 215.2 million
CAGR (2024-2033)8.90%
The Revenue forecast in 2033USD 463.5 million
Base year for estimation2023
Historical data2020-2023
Forecast period2024-2033
Quantitative unitsRevenue in USD Million and Volume and CAGR in % from 2024 to 2033
Report coverage

Revenue forecast, company ranking, competitive landscape, growth factors, and trends

Segments covered

Form, Extraction Process, Application, Region

Regional scope

North America; Europe; Asia-Pacific; Latin America; Middle East & Africa

Country scope

U.S., Canada, Mexico, Germany, U.K., France, Spain, BENELUX, Rest of Europe, China, India, Japan, South Korea, Rest of APAC, Brazil, Rest of LATAM, Saudi Arabia, UAE, Israel, and Rest of MEA

Key companies profiledDoves Farm Foods Ltd., Archer-Daniels-Midland Company, Cargill, Inc., The Kellogg Company, CHS Inc., E. I. du Pont de Nemours and Company, Wilmar International Limited, Kerry Group, Plc, The Kraft Heinz Company, JustLong
Customization Scope

10 hrs of free customization and expert consultation

Organic Soy Protein Isolates Market Segmentation Analysis

  • Form Outlook (Revenue, USD Million; 2020-2033)

    • Liquid
    • Dry
  • Extraction Process Outlook (Revenue, USD Million; 2020-2033)

    • Water Based Extraction
    • Enzyme Assisted Extraction
    • Mechanical Extraction
    • Alcohol Extraction
    • Acid or Alkali Extraction
  • Application Outlook (Revenue, USD Million; 2020-2033)

    • Food & Beverages
    • Meat Alternatives
    • Dairy Alternatives
    • Bakery Products
    • Performance Nutrition
    • Convenience Foods
    • Others
  • Regional Outlook (Revenue, USD Million; 2020-2033)

    • North America
      1. United States
      2. Canada
      3. Mexico
    • Europe
      1. Germany
      2. France
      3. United Kingdom
      4. Italy
      5. Spain
      6. Benelux
      7. Rest of Europe
    • Asia-Pacific
      1. China
      2. India
      3. Japan
      4. South Korea
      5. Rest of Asia-Pacific
    • Latin America
      1. Brazil
      2. Rest of Latin America
    • Middle East and Africa
      1. Saudi Arabia
      2. UAE
      3. South Africa
      4. Turkey
      5. Rest of MEA
Organic Soy Protein Isolates Market Size, Share, Trend Analysis by 2033 (2025)
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